Perfect Pancake Recipe
Mason O'Donnell
| 10-09-2024
· Food Team
Pancakes are a breakfast staple enjoyed by people around the world. They’re fluffy, versatile, and perfect for customizing with your favorite toppings. Here’s a classic recipe to get you started.

Ingredients

• 1 cup all-purpose flour
• 2 tablespoons granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1 large egg
• 2 tablespoons unsalted butter (melted)
• 1 teaspoon vanilla extract (optional)
• Butter or oil for cooking

Instructions

1. Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, and salt. These ingredients are your dry mix and will help ensure your pancakes have a light, fluffy texture.
2. Combine Wet Ingredients
In another bowl, beat the egg and then stir in the milk and melted butter. If you’re using vanilla extract, add it here as well. The vanilla adds a subtle sweetness that complements the pancakes nicely.
3. Combine Wet and Dry Mixtures
Pour the wet ingredients into the dry ingredients. Gently stir until just combined; be careful not to over-mix. It’s okay if there are a few lumps in the batter—over-mixing can make the pancakes tough.
4. Heat the Pan
Heat a non-stick skillet or griddle over medium heat. Add a small amount of butter or oil and allow it to melt, then swirl it around to coat the pan evenly.
5. Cook the Pancakes
Pour about 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Flip and cook for another 1-2 minutes on the other side, until golden brown. Continue with the remaining batter, adding more butter or oil to the skillet as needed.
6. Serve and Enjoy
Serve the pancakes warm with your favorite toppings. Classic choices include maple syrup, fresh fruit, whipped cream, or a dusting of powdered sugar.

The BEST Pancake Recipe

Video by Preppy Kitchen

Famous Pancake Shops Around the World

If you’re ever traveling and find yourself craving pancakes, consider visiting these renowned spots:
1. International House of Pancakes (IHOP) – USA
IHOP is an iconic American chain known for its extensive pancake menu. With locations across the U.S. and around the globe, IHOP offers a variety of pancake options, including the classic buttermilk, chocolate chip, and blueberry. Prices range from $5 to $15 depending on the type of pancakes and toppings you choose.
2. The Pancake Bakery – Amsterdam, Netherlands
A favorite in Amsterdam, The Pancake Bakery has been serving delicious Dutch pancakes (pannenkoeken) since 1973. They offer a wide range of sweet and savory pancakes. Prices here range from €8 to €15 ($9 to $16), depending on the toppings and fillings.
3. Granny’s Pancakes – Tokyo, Japan
Granny’s Pancakes in Tokyo is known for its fluffy, souffle-style pancakes that are both light and decadent. The cafe’s unique approach to pancakes makes it a must-visit. Expect to pay around ¥1,200 to ¥2,000 ($8 to $14) per serving.
4. Pancakes on the Rocks – Sydney, Australia
This Sydney-based establishment offers a fun and casual dining experience with a variety of pancake options. They are known for their generous portions and creative toppings. Pancake prices range from AUD 12 to AUD 20 ($8 to $14).
5. Pancake Cafe – Paris, France
The Pancake Cafe in Paris brings a French twist to classic pancakes with gourmet ingredients and elegant presentations. You can enjoy sweet and savory pancakes for around €12 to €20 ($13 to $22).
Whether you’re making pancakes at home or exploring pancake shops around the world, there’s no denying that this versatile dish is a global favorite. Enjoy experimenting with different toppings and styles to find your perfect pancake!